Try out our Turkey Lettuce Burgers from our Healthy recipes collection!
INGREDIENTS
( 2 Servings)
450 g of Ground Turkey
1 cup of Spinach
1/4 cup of Onions
1 clove of Garlic
1 tbsp of Coconut Oil
NUTRITIONAL VALUE
(per serving)
Fat: 25 g
Carbs: 3 g
Protein: 40 g
Total Calories: 405 Calories
INSTRUCTIONS
- Chop the spinach, onions and garlic and combine in a mixing bowl with the ground turkey, salt and pepper.
- Melt the coconut oil on medium heat in a pan.
- Form 6 patties and fry for 3-5 minutes each side.
- Once the burgers are ready add your favorite toppings on top of the patties and enjoy.
