Try out our Peanut Butter Cups from our Healthy recipes collection!
INGREDIENTS
1 tbsp of almond butter
1/2 tbsp of coconut oil
1/4 tbsp of cocoa powder
1 drop of vanilla extract
NUTRITIONAL VALUE
Fat: 17 g
Carbs: 5 g
Net Carbs: 2 g
Protein: 4 g
Total Calories: 175 Calories
INSTRUCTIONS
- Combine 1/2 tbsp of almond butter, 1/4 tbsp of coconut oil and 1/4 tbsp of cocoa powder into a small bowl and stir until well combined.
- Place the mixture is a silicon muffin cup and place in the freezer for 15 minutes.
- Combine the rest of the ingredients in a bowl, and mix until smooth.
- Once the chocolate mixture is frozen, add the almond butter mixture on top and freeze for another 15 minutes.
