Try out our Guacamole & Bell Pepper recipe from our Healthy recipes collection!
INGREDIENTS
(1 Serving)
1/2 avocado
1/2 red onion, diced
1 tomato, diced
juice of half a lime
1/4 tsp of salt
1 red bell pepper
NUTRITIONAL VALUE
(per serving)
Fat: 12 g
Carbs: 27 g
Protein: 5 g
Total Calories: 217 Calories
INSTRUCTIONS
- In a medium bowl, scoop out half an avocado and mash with a fork.
- Add the red onion, tomato, lime juice, salt and combine well.
- Slice the red bell pepper into squares and dip into the guacamole.
