Try out our Avocado Lox Toast recipe from our Healthy recipes collection!
INGREDIENTS
(1 Serving)
2 pieces of brown rice bread
1/2 an avocado
50 g of smoked salmon
2 tbsp of red onions, diced
Salt and pepper to taste
NUTRITIONAL VALUE
(per serving)
Fat: 21 g
Carbs: 41 g
Protein: 13 g
Total Calories: 408 Calories
INSTRUCTIONS
- Toast your bread either in a toaster or in the oven.
- Scoop out half an avocado into a bowl and mash with a fork.
- Place the avocado on the toast, then the smoked salmon and top with the diced red onions. Season it with salt and pepper.
